Sweetheart Gala Dinner Menu

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Combination Plate

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Grilled Chicken with chevre cheese, sun-dried tomatoes, and fresh basil chiffonade

Top Sirloin Roast with horseradish and au jus

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garlic and herb risotto

broccollini almondine

pomegranate pecan salad

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assorted fresh baked artisan breads with butter

lemon bars, cookies, cheesecake brownies

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Limited dietary restrictions can be accommodated. Please contact us ahead of time at pcbands.sweetheartgala@gmail.com.

 

Catered by Utah Celebrations

Table service provided by students of PC Bands

 

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