Sweetheart Gala Dinner Menu
Combination Plate
Grilled Chicken with chevre cheese, sun-dried tomatoes, and fresh basil chiffonade
Top Sirloin Roast with horseradish and au jus
garlic and herb risotto
broccollini almondine
pomegranate pecan salad
assorted fresh baked artisan breads with butter
lemon bars, cookies, cheesecake brownies
Limited dietary restrictions can be accommodated. Please contact us ahead of time at pcbands.sweetheartgala@gmail.com.
Catered by Utah Celebrations
Table service provided by students of PC Bands
